Elevated Food. At Home.
Citrus Season is here and we are loving it! Years ago I baked Maida Heatter’s “East 62nd Street Lemon Cake,” and it truly was the best lemon cake. She says its better than her “Best Damn Lemon Cake” recipe which says a lot. Since then, [continue reading]
What is not to love about the combination of pears & clove? What about when they’re mixed together into a simple cake batter, topped with sugar, and baked until golden and flaky? It’s absolute divine. The pears soften so nicely that it almost gives the [continue reading]
